![]() Word to the wise: Be sure to make enough to go around-and then some. Each and every one will get your guests " ooh"-ing and " aah"-ing from the first to the last bite. What's more, if you happen to be hosting guests anytime soon and are looking for a fabulous brunch recipe, there's really no better (or tastier) conversation starter than one of these casserole recipes. Takes less than 15 seconds in my food processor. I always freshly shred my cheese for maximum flavor and melty-ness. Layer the meat in a casserole dish and top with your favorite cheese (cheddar is my go-to). Cook the bacon, crumble it and set aside. YUM Or Add cream of mushroom soup and fresh sliced mushrooms to the meat mixture. Regular diced or petite diced tomatoes are fine, just make sure you use the whole can with their juice. How To Make Cheeseburger Tater Tot Casserole Bake the Tater Tots until crispy. Spray a 9x13 baking pan with cooking spray and pour the meat mixture into the pan. Simply add bacon and make it a bacon cheeseburger tatortot casserole. Once cooked through, add tomato sauce, mustard and garlic powder. Big fan of cheese? You're in the right place! In a pan on the stove, brown ground beef and onions with worcestershire sauce. 1 1/2 pounds ground beef pounds center-cut sliced bacon, cooked until crisp and crumbled 2 cups shredded cheddar cheese 10.75-ounce can condensed cheddar. Love bacon and sausage? We've got you covered there as well. First, chop the bacon into smaller pieces and cook over medium heat, in a large skillet, until crisp. Plus, not only do tater tot casseroles incorporate everyone's favorite freezer-friendly potato staple into a decadent breakfast casserole, but they can also be customized with add-ons and substitutions to fit the needs of your family. Think hash browns, but with a surprising, out-of-the-ordinary twist. If you've never heard of tater tot casseroles, get ready to have your taste buds rocked! Most Midwesterners are already aware of these mouthwatering dishes, but if you're unfamiliar, all you have to know about these quirky, potato-based dishes is that they are just as delicious and hearty as their name makes them sound. ![]()
0 Comments
Leave a Reply. |